Use of sucrose in Sentences. 28 Examples

The examples include sucrose at the start of sentence, sucrose at the end of sentence and sucrose in the middle of sentence

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sucrose at the start of sentence


  1. Sucrose and maltose are examples.
  2. Sucrose draws water out of the egg by osmosis.
  3. Sucrose ester is a kind of nonionic surfactant.
  4. Sucrose, Glucose (corn) Pectin, Lactic Acid, Natural Flavor, Citric Acid, Soy Lecithin, color added (annatto) and Fumaric Acid.

sucrose at the end of sentence


  1. Control subjects experienced the critical cues but not the sucrose.
  2. For example, the archegonium ( female organ ) of the moss Funaria secretes sucrose.
  3. The enzyme has no effection on raffinose, but could hydrolyze inulin and partially hydrolyzed sucrose.

sucrose in the middle of sentence


  1. Unless reagent grade sucrose is available use cane sugar.
  2. Nutritionally complete, lactose and sucrose free formula.
  3. Energy content of 100 grams of sucrose is 400 kilocalories.
  4. Purification: Density Gradient Centrifugation ( sucrose & CsCl ).
  5. Dinitrophenol, when applied to the leaf, reduced sucrose transport.
  6. In the presence of each they received an infusion of a sucrose solution.
  7. On hydrolysis, sucrose will yield 1 molecule of glucose and I molecule of fructose.
  8. Plus two new additions, sucrose and Caesium Chloride, assayed to the highest quality.
  9. Remove large debris and disperse the cells in the sucrose by gently stirring with the needle.
  10. After ingestion of sucrose, breath hydrogen was measured at 20 minute intervals for 160 minutes.
  11. The author selects monoglyceride sucrose esters and lecithin to make a food emulsifying agent test.
  12. Therefore cell coats system needed to be filled with glucose and sucrose in time of acid degradation.
  13. They also tripled the concentration of the sucrose in the solution the eggs are exposed to during freezing.
  14. Less threatening contents named by Mr Milburn included sucrose, cocoa, butter, liquorice root and citric acid.
  15. In Angelica dahurica's root, the content of sucrose is highest, secondly fructosan, then fructose, and the content of sucrose is lowest.
  16. Thaumatin is a naturally occurring protein found in the African Serendipity Berry and is 100, 000 times sweeter than sucrose (table sugar).
  17. The chemical degradation and aggregation rates of the protein decreased when the weight ratio of sucrose to protein increased from 0 to 2:1.
  18. The results showed that S. cerevisiae C could selectively utilize sucrose and the residual rate of stachyose and raffinose could be more than 96%.
  19. The biological test showed that these pathogens can utilize sucrose, maltose very well, utilize sorbierite, dextrose, levulose, while mannitol poorly.
  20. The activity of invertase is negatively correlated with sucrose content and the correlation between phosphorylase activity and sucrose content is positive.
  21. IBA decreases both the nitrate reductase activity and nitrate in roots and leaves, and promotes the dephosphorylation of the nitrate reductase and the sucrose content.
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