Use of marinade in Sentences. 29 Examples
The examples include marinade at the start of sentence, marinade at the end of sentence and marinade in the middle of sentence
For urdu meanings and examples of marinade click here
marinade at the start of sentence
- Marinade the chicken breasts in the tandoori paste.
marinade at the end of sentence
- Baste every 15 minutes with marinade.
- Remove chicken from bag, reserving marinade.
- Preheat oven to 350 F. Remove meats from marinade.
- Stir in cup beef consomme and the reserved marinade.
- Mix in 1 tablespoon of the reserved artichoke marinade.
- Thread the scallops on to skewers, reserving the marinade.
- Add the rabbit pieces; they should be completely covered by the marinade.
- Place the venison in a large bowl with all the ingredients for the marinade.
marinade in the middle of sentence
- Leave to marinade for 24 hours.
- Drain the meat from the marinade. 2.
- Remove goose from marinade and pat dry.
- Wipe off excess marinade before cooking.
- It combines both a marinade and a basting sauce.
- Mix the marinade ingredients and pour over the goose.
- Pour the marinade over the beef and leave it for 24 hours.
- Remove chicken from marinade; season with salt and pepper.
- Remove 2 tablespoons marinade and reserve for another use.
- Pour remaining marinade into saucepan placed over medium heat.
- Drain off any excess marinade and use it as a base for a pouring sauce.
- How many fat grams should I count for the marinade if the fish is grilled?
- The purpose of the marinade is to impregnate foods with the flavour of the ingredients.
- Strain marinade through a fine sieve, reserving onions and marinating juices separately.
- Turn the lamb steaks regularly and brush over a little more of the marinade during cooking.
- Combine all ingredients for marinade and marinate steaks for 2 to 3 hours at room temperature.
- Spoon the marinade equally over each one, holding up the edges of the foil to avoid any spillage.
- Brown in oil remaining in saucepan. Return onions to pan and then strain marinade liquid over rabbit.
- Cook the lamb Drain off the excess marinade and reserve, then pat the lamb steaks dry with kitchen paper.
- Preheat oven to 400 F.. Remove pheasant from marinade and pat dry with paper towels. Season with salt and pepper.
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